Tel. +39 0541 95_4166 info@alexanderhotel.it
it de fr

OUR CUISINE: THE PLEASURE OF AUTHENTIC FLAVORS

OUR CUISINE: THE PLEASURE OF AUTHENTIC FLAVORS

We offer you a HALF BOARD treatment: rich breakfast and à la carte dinner.

We desire to offer you a greater freedom of choice to make you fully enjoy your days at the Alexander. 

 

BREAKFAST from 7.30 am until 10.30 am
If it is true that breakfast is the most important meal of the day, with us you can satisfy your eyes and your palate!
Choose and enjoy soft croissants, cakes and small homemade pastries, express eggs, juices, pancakes, cold cuts, cheeses, fresh fruit ...

We have set up a closed buffet with crystal panels and managed completely by our table service team.
On request you can have room service.

Order whatever you want, you will be served!

DINNER from 7.30 pm until 9.30 pm
A  served buffet with delicious appetizers, always different, welcomes you in the restaurant.

Choose from our à la carte menu exquisite traditional dishes and more ...
Every evening 3 different choices between meat, fish and vegetarian.
Very fresh raw materials selected and purchased daily to guarantee quality and taste.
All dessert are homemade and selected wines from the best regional and Italian wineries.

Let our staff serve and accomodate you at the table.

  

BAR DOLCEVITA.
Cafeteria, juices, ice creams, smoothies and refreshing drinks.
A new Snack menu for those who want to whet a piadina, a salad, a toast or a crouton by the pool.
Happy Hour every evening with regional delicacies.

Enjoy an aperitivo or an after-dinner drink while sitting comfortably by the pool or in the cool setting of our garden.

FOOD INTOLLERANCE
Since 2010 we are certified by the Italian Celiac Association (AIC).
We have a rigorous and careful process for the preparation of every single dish on the menu.

  

BREAKFAST: FROM 07.30 AM  TO 10.30 AM
DINNER A' LA CARTE: FROM 7.30 PM TO 9.30 PM